6 boneless skinless chicken breasts
1 jar BBQ sauce
tortilla chips
sour cream
shredded cheddar cheese
Place chicken in bottom of crockpot & cover w/water. Let cook 6-8 on L or 2-4 hrs on H, until chicken is cooked. Drain water, shred chicken & put back in crock. Pour BBQ sauce over & let cook another 30 mins or so. Layer tortilla chips, chicken, BBQ sauce (optional), cheese, sour cream.