12 oz bowtie noodles (farfelle)
20 oz cooked chopped chicken (I used canned from Aldi's)
2 cans cream of chicken soup
2 cans chicken broth
Salt
Pepper
Garlic
Put noodles and broth into big pot. Add water if necessary to cover noodles for boiling. Once noodles are mostly done, add chicken, cream of chicken soup, salt, pepper, and garlic to taste. Cook until thickened.