Easy Blackberry Cobbler
- 4 cups fresh blackberries
- 1 large egg
- 1 c sugar (I do half sugar, half splenda)
- 1 c all purpose flour
- 6 Tbsp butter, melted (try to keep it off the top of microwave..irks my hubby)
Preheat oven to 375°
Place berries in 8" dish sprayed w/cooking spray.
Stir together egg, sugar, & flour in a medium bowl til crumbly.
Sprinkle over fruit & drizzle melted butter over top.
Bake for 35 mins or until lightly browned & bubbly.
Let stand 10 minutes before serving.